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Garlic contains a compound known as allitridin which inhibits cytomegalovirus through prophylactic actions.

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←Previous: The use of garlic for cytomegalovirus infection may be supported by its suppressive effect on gene transcription in infected cells.

Next: Garlic contains a compound known as allitridin which has therapeutic activity comparable to the antiviral drug ganiciclovir in a mouse model of cytomegalovirus hepatitis.→

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